You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a cherished ingredient in traditional dishes like soups and stews. Today, British https://clams-in-the-british-diet26047.blogtov.com/8441504/the-clam-quandary-are-brits-fans-of-bivalves