Porras con Chocolate: Originally from Spain, porras are just like churros. They are generally thicker and are generally served together with a chocolate sauce. Even though I'm not an enormous fan of common sponge cakes that are particularly frequent in America (I favor much more refined European cakes), I have https://rowanrwxyw.blogolenta.com/28135564/everything-bagel-seasoning-munchies-bar-an-overview