Khichu is a popular Gujarati snack or facet dish. Topped with just a little oil and methi masala, it is among the least complicated Indian snacks recipes. It can be traditionally accustomed to make papad.  You may even provide it for a delicious appetizer. Hello! I am Sunrita, welcome to https://ethnicindiangrocer.com.au/ethnic-indian-grocer-your-trusted-indian-grocery-store-in-adelaide/